WebInstructions. Melt the butter over medium heat in a large soup pot. Add the leeks and garlic and cook, stirring regularly, until soft and wilted, about 10 minutes. Adjust the heat as necessary so as not to brown. Add the potatoes, broth, bay leaves, thyme, salt and pepper to pot and bring to a boil. WebHeat a large heavy-based saucepan or casserole dish over a medium heat. Add a dash of oil and, once hot, add the onion, potatoes, celeriac and thyme leaves. Cook over a medium …

Soup maker recipes and cookery tips BBC Good Food

Web500g potato 200g leek 100g onion. 500g potato 200g leek 100g onion 100ml fresh double cream (optional) Water up to the line 2 vegetable stock cubes. Web31 Mar 2009 · Melt 50g butter in a heavy saucepan. When it foams, add 450g potatoes, cut into 1cm cubes, 1 small onion, cut the same as the potatoes, and 450g white parts of … chansit ash stud

Potato Soup - Meal Plan Weekly

WebHeat 2 tablespoons of oil in a large pan on a high heat, add all the chopped and sliced ingredients and cook with the lid ajar for 10 minutes, or until softened, stirring regularly. … Web1 May 2013 · Add a dash of oil and, once hot, add the onion, potatoes, celeriac and thyme leaves. Cook over a medium heat for 10 minutes, or until the vegetables have softened. Strain the stock through a sieve... WebThis 5-ingredient pea and leek soup is not only delicious, but it’s super healthy too. Cook it in a soup maker or on the hob, either way it’s the perfect blend of leeks and peas for flavour … harlin parker attorneys at law